Side Dish with Schniper

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A shared cup
The communitarian origins and lesser-known story of Kangaroo Coffee; Chef Noah Siebenaller returns to grow Evergreen Restaurant; Brakeman's Burgers is…
2
Now in Orbit
The Kamayan Hideaway celebrates grand opening at Satellite Hotel; The CRA explains tip credits and service charges; USAFA serves Base Bites + more food…
Style and substance
Lazy Susan's replaces Batch Slapped out East; a year-round vendor market is born off Academy Blvd.; Momo Korean authentic at Briargate; Cocktails After…
Cocktails on the patio on a crappy day
How one strong friendship has buoyed two businesses; a destination drive to Stage Stop Cantina; Bingo Burger and Solar Roast Coffee on hiatus after fire…
Cocktails on the green
503W owners open Caddie’s at Valley Hi Golf Course; Red Gravy's Eric Brenner up for CRA Chef of the Year award; Dazed Creations expands into Munchies…
1

September 2024

Fruit salad 🍽
Woodland Park's Boards & Barrels shows a creative, eclectic mix of whiskey-backed, sweet-tinged proteins that sometimes works wonderfully
Schniptoberfest
Flying wieners at Goat Patch Brewing; the Jägerschnitzel recipe you need; tap&table talks 20 years of Paragon with Reverend Doctor Chef; sweet and…
Goodnight, Ramen
Ultra stylish noodle bar the latest concept to open by Dos Santos/White Pie founders; Urban Animal opens downtown; TAVA House breaks ground in Woodland…
4
A burger goes to India 🍽
Regional chain Gaia Masala successfully fuses multicultural menu for the latest-night comfort food option along Tejon Street
1
Nachos cometh
The Lincoln Center is poised for Odyssey Gastropub's anticipated offshoot; Solutions Tavern to fill vacated Dueces Wild taproom; Bell Brothers Brewing…
2
Holes, tongues, tails and wings (these are some of our favorite things)
Bella's Bagels to expand; Tepex/Inefable Chef Fernando Trancoso shares his lengua recipe; a second Springs cat cafe opens; Best of the West Wing Fest…
1

August 2024

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